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| Permanent Handle |
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| -A new practical design / registration number 3086170- |
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| We have solved the age old durability problem of iron/steel knives by making
the knife tang with stainless steel and accompanying it with seasoned rosewood
for the handle. The original handle of carbon steel kitchen knives could
absorb moisture and the tang could rust after years of use. Such problem
can result in crack and rot of the handle, and also compromise the hygiene
of food preparation. Our new design ensures both the longevity and hygiene
of the knife, and it is much endorsed by the local school lunch center.
We have also formally registered such improvement as a new design for practical
use. |
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